Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chocolate french silk pie w/oreo crust. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Chocolate French Silk Pie w/Oreo Crust is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Chocolate French Silk Pie w/Oreo Crust is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have chocolate french silk pie w/oreo crust using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate French Silk Pie w/Oreo Crust:

1. Take Good Unsweetened Baking Chocolate
2. Make ready sugar
3. Get butter, room temp
4. Prepare Vanilla extract (or flavored liquor)
5. Prepare large eggs, COLD
6. Make ready Oreo Thins, (use 1/2 pkg save the rest)
7. Get melted butter
8. Prepare heavy whipping cream
9. Get powdered sugar
10. Take Shaved dark chocolate or chocolate chips to decorate

Steps to make Chocolate French Silk Pie w/Oreo Crust:

1. Melt the chocolate in a small microwave safe bowl. 45 seconds on high (may need few more seconds). Stir to smooth. Set aside to cool but still able to drizzle into sugar mixture.
2. Make crust - place Oreos in food processor and pulse until ground. Add in melted butter and pulse to combine. Pour into a 9” pie pan. Press to smooth out and up the sides. Put in fridge to chill while finishing pie. (Can make Crust the night before.)
3. In a kitchen aide mixer beat the sugar and butter until fluffy (about 5 minutes).
4. Change to whisk attachment. Drizzle melted chocolate into butter sugar mixture (make sure completely cool). Add in vanilla or your flavor choice. Whisk mixture thoroughly until combined. It will still be a bit grainy but that is okay.
5. Turn mixer on medium (# 7). Very important that eggs need to be COLD when adding. Add eggs 1 AT A TIME. Beat for 5 MINUTES between each egg you are adding. When you are done it will be smooth and creamy.
6. Pour into pie crust. Smooth to make even and put in fridge to chill at least 2 hours or overnight.
7. When ready to serve whisk your heavy cream and powdered sugar to make your whipped cream. Top your pie how ever you want to decorate. Top with the chocolate. Enjoy!

So that’s going to wrap this up with this special food chocolate french silk pie w/oreo crust recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!