Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, tomato basil grilled cheese. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

This grilled cheese with tomatoes & basil isn't just any old grilled cheese. And it's also a little more elevated than simply tucking tomatoes and basil into a grilled cheese recipe (which is also delicious, mind you). For this one, cherry tomatoes are roasted just long enough until they're starting to burst. Classic grilled cheese sandwiches with a kick.

Tomato Basil Grilled Cheese is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Tomato Basil Grilled Cheese is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have tomato basil grilled cheese using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Tomato Basil Grilled Cheese:

1. Get sourdough bread
2. Prepare grape tomatoes, sliced
3. Prepare Marinara sauce
4. Take fresh basil leaves
5. Make ready fresh mozzarella cheese, sliced about 1/4 inch
6. Prepare Softened butter
7. Get Balsamic glaze for dipping (optional)

This soup is a rustic tomato basil soup that let's you enjoy each ingredient and its textures. It's not blended because although I know that's what's popular with the tomato soup crowds, the truth is I just don't cook like that at home. This is a low good fat version of a grilled cheese seasoned with fresh and dried herbs and garden fresh tomatoes. Seasoned side down add slice of cheese, tomato, fresh ground pepper, basil and other slice of cheese topping with second slice of bread seasoned side up.

Steps to make Tomato Basil Grilled Cheese:

1. Butter one side of each of the slices of bread
2. On the other side of the bread, spread a thin layer of marinara sauce
3. On two slices of bread, add cheese, sliced tomatoes, and basil. Top the sandwiches with the remaining bread slices
4. Place the sandwiches buttered side down on a skillet heated to medium high. Place a sandwich press or a heavy bottomed skillet on top of the sandwiches. The best grilled cheese is always pressed.
5. Cook about 3 minutes until the first side is golden brown. Flip and repeat.
6. Serve with balsamic glaze on the side for dipping (optional)

This is a low good fat version of a grilled cheese seasoned with fresh and dried herbs and garden fresh tomatoes. Seasoned side down add slice of cheese, tomato, fresh ground pepper, basil and other slice of cheese topping with second slice of bread seasoned side up. This grilled cheese and tomato soup dynamic duo just got a major upgrade from the shelf-stable stuff. All Reviews for Tomato-Basil Soup with Grilled Cheese Croutons. These sandwiches were cooked on a grill, but a skillet would work just as well.

So that is going to wrap it up for this special food tomato basil grilled cheese recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!