Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, leftover khichdi chilla. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Hi Friends presenting you Masala Chaas Khichdi Recipe prepared from leftover Khichdi. We have all come across situations where we have leftover food. Flour and spices are added to leftover khichdi and binded together to make logs. It is a very healthy dish as it is steamed and non fried.

Leftover khichdi chilla is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Leftover khichdi chilla is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook leftover khichdi chilla using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Leftover khichdi chilla:

1. Prepare 1 cup Leftover moong Dal khichdi
2. Prepare 1 1/2 cup Wheat flour
3. Prepare as needed Water
4. Prepare to taste Salt
5. Get 1 tsp Green chillies
6. Make ready as needed ghee

But this year I have made. Find khichdi stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Moong Dal Chilla recipe is one of popular street food of North-India.

Instructions to make Leftover khichdi chilla:

1. Take leftover khichdi in a bowl, add hot water to it.
2. Add one cup wheat flour.
3. Add salt and green chillies and mix everything well.
4. Spread the chilla
5. Put some ghee and cook on both sides.
6. Serve with your fav pickle or chutney

Thousands of new, high-quality pictures added every day. Moong Dal Chilla recipe is one of popular street food of North-India. Chillas are pan-cakes served with green chutney and. लेफ्टओवर आइडियाज़: खिचड़ी मंचूरियन (Leftover Ideas: Khichdi Manchurian). Khichdi is made often at home for lunch since my younger kid loves it. I make many varieties, this one is similar to the dal khichdi i shared earlier except that there is millets & leafy greens in this.

So that’s going to wrap this up for this exceptional food leftover khichdi chilla recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!