How to Prepare Favorite Bean soup from Pelion

Bean soup from Pelion
Bean soup from Pelion

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, bean soup from pelion. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Bean soup from Pelion is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Bean soup from Pelion is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook bean soup from pelion using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Bean soup from Pelion:
  1. Make ready 500 g dried beans
  2. Take 1 big dry onion finely chopped
  3. Get 2-3 sliced carrots
  4. Make ready 1/2 cup finely chopped celery
  5. Prepare 1 finely chopped leek
  6. Get 1/2 can concentrated tomato juice (Passata) or 3-4 tbsp tomato paste
  7. Make ready 1/2 cup oil
  8. Get salt - pepper
  9. Prepare 1 bit of boukovo or one chili
  10. Get 1 bit of finely chopped bacon or 1 sliced sausage from Trikala
Steps to make Bean soup from Pelion:
  1. We soak the beans overnight.
  2. The next day, we throw that water away and put the beans in a pot and boil them in about 1 l water.
  3. When they boil we add the rest of the ingredients and let them cook.
  4. If we want it to be thicker we add a small diced potato.

So that is going to wrap this up with this special food bean soup from pelion recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!