Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, mayo pasta coins. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Mayo Pasta Coins is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Mayo Pasta Coins is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have mayo pasta coins using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mayo Pasta Coins:
- Take pasta
- Get mayonnaise
- Get chopped onion
- Take chopped capsicum
- Prepare chopped carrot
- Make ready corns
- Prepare pasta sauce
- Prepare mixed herbs
- Prepare chilli flakes
- Get bread slices
- Get cheese cubes
- Take Salt
- Get black pepper powder
- Prepare Olive oil
Steps to make Mayo Pasta Coins:
- First boil 3 cups water and add salt and 1 tsp oil to it. Now add pasta and cook it about 10 min. Now strain pasta and wash with cold water to stop further cooking.
- Now heat 2 tbsp oil in a pan and add all chopped veggies to it. Saute for 2 min. Now add pasta sauce to it. Add 1/4 cup mayonnaise to it. This time flame should be low or off. Mix it well. Now add boiled pasta to it and mix. Add some grated cheese.
- Take bread slice and remove its corner. Now cut it in a circular shape with a lid or cutter. Apply pasta sauce to discs and spread pasta to it. Top it with some grated cheese and onion & capsicum ring. Grill it for 5 min in a grill pan or in microwave. Our delicious mayo pasta coins are ready to serve.
So that is going to wrap it up with this exceptional food mayo pasta coins recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

