Steps to Make Quick Vegan samoosas

Vegan samoosas
Vegan samoosas

Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, vegan samoosas. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Vegan samoosas is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Vegan samoosas is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have vegan samoosas using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Vegan samoosas:
  1. Take Phyllo pastry
  2. Get 1 potato diced
  3. Get 1 onion diced
  4. Take 1 cup carrots diced
  5. Get 1 cup green beans diced
  6. Get 1/4 tsp each, garam masala, cumin seeds, mustard seeds
  7. Make ready 1/2 tbsp minced garlic
  8. Take 1/2 tsp salt
  9. Make ready 1 tsp curry powder
  10. Take Olive oil
Steps to make Vegan samoosas:
  1. Preheat oven to 175 deg celcius
  2. Boil veggies till just done
  3. Fry onion till soft
  4. Add all spices and fry till they release their amazing aroma
  5. Add veggies to spice mix (you can add a knob of veggie butter here too)
  6. Cut phyllo into strips (I used 2 sheets)
  7. Add your filling and then do your best to fold them (dont over fill)
  8. Brush some oil over them and pop into oven for about 10mins
  9. Enjoy!

So that’s going to wrap this up with this special food vegan samoosas recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!