Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, delicious stuffed zucchini : ablama. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Delicious Stuffed Zucchini : Ablama is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Delicious Stuffed Zucchini : Ablama is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have delicious stuffed zucchini : ablama using 13 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Delicious Stuffed Zucchini : Ablama:

1. Prepare 1 kg baby zucchini, washed
2. Make ready 3 tomatoes, cut in slices
3. Get 1 tablespoon tomato paste, dissolved in 1 cup of water
4. Prepare 1 teaspoon salt
5. Prepare 3/4 cup Vegetable oil for frying
6. Make ready For the stuffing:
7. Prepare 250 g beef, coarsely ground
8. Take 3 onions, finely minced
9. Take 3 tablespoons raw pine nuts
10. Make ready 4 tablespoons vegetable oil
11. Make ready 1 teaspoon salt
12. Take 1/4 teaspoon pepper
13. Prepare 1/4 teaspoon cinnamon

Instructions to make Delicious Stuffed Zucchini : Ablama:

1. Trim the ends of the zucchini. With a corer, pierce the top and remove the insides, making sure to keep a relatively thick outer layer that can hold the stuffing.
2. To prepare the stuffing: fry the pine nuts and onions in 4 tablespoons of vegetable oil until pine nuts are slightly roasted and the onions are soft.
3. Stir in the meat, pepper, cinnamon and salt. Cook for 10 min until the meat is done. Remove from heat and let it cool.
4. Stuff the zucchini, making sure they are fully stuffed.
5. In a saucepan, fry the stuffed zucchini in ¾ cup of vegetable oil, turning them every few minutes until both sides are slightly brown. Remove from oil and arrange them in a baking tray.
6. Preheat the oven to medium heat.
7. Put the tomato slices on top of the zucchini and pour over the dissolved tomato paste. Add enough water to cover the zucchinis and tomato slices.
8. 8. Add 1 teaspoon of salt and bake in the oven for 30 min or until the sauce thickens.
9. 9. Serve hot with vermicelli rice.

So that’s going to wrap this up with this exceptional food delicious stuffed zucchini : ablama recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!