Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sausage & cheese tortellini soup. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Sausage & Cheese Tortellini Soup is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Sausage & Cheese Tortellini Soup is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have sausage & cheese tortellini soup using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Sausage & Cheese Tortellini Soup:

1. Prepare Soup
2. Get 1 tbsp Extra Virgin Olive Oil
3. Get 1 Onion, chopped
4. Take 2 clove garlic, minced
5. Take 6 cup Unsalted Chicken Stock
6. Make ready 3 cup Fresh Baby Spinach, chopped
7. Prepare 1 (9 oz) Package of Cheese Tortellini
8. Take 1 Bay Leaf
9. Prepare 1 lb Spicy Sausage
10. Get 1 Grated Parmesan Cheese (optional)

Steps to make Sausage & Cheese Tortellini Soup:

1. Heat oil in dutch oven over medium heat and cook sausages until brown all over, rolling occasionally.
2. Transfer cooked sausage to a paper towel lined plate and add chopped onions to the sausage pot. Cook until softened, add garlic.
3. Stir in the chicken stock and add bay leaf. Scrape up brown bits on the bottom of the pan and bring to boil.
4. Slice sausage into 1/2 inch slices and add to pot.
5. Stir in Tortellini and simmer over medium heat until pasta tender, about 10-12 minutes. Remove bay leaf.
6. Stir in spinach until just wilted.
7. Serve with fresh grated parmesan (optional)

So that is going to wrap it up for this exceptional food sausage & cheese tortellini soup recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!