Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, taliya da wake with egg and stew. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Taliya Da wake with egg and stew is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Taliya Da wake with egg and stew is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook taliya da wake with egg and stew using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Taliya Da wake with egg and stew:

1. Make ready Taliya
2. Make ready Egg
3. Prepare Wage
4. Get Kayan miya
5. Make ready Spices
6. Get Seasoning

Instructions to make Taliya Da wake with egg and stew:

1. Ki dafa taliyar ki if cook keep aside
2. Ki dafa wage put spoon inside so that it will cook fast,idan ya dawo keep aside
3. Ki jajjaga Kayan miya, ki dura pot a huta ki sa mai ki zuba jajjage,kisa spices and seasoning, ki soya har ya yi
4. Ki yi bowling egg,peel it, keep aside
5. Ki zuba Taliya a plate, ki sa wage,ki zuba stew ki dora eggs😋

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