Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, creamy chilled basil pasta with walnuts and cheese. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Creamy Chilled Basil Pasta with Walnuts and Cheese is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Creamy Chilled Basil Pasta with Walnuts and Cheese is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook creamy chilled basil pasta with walnuts and cheese using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Creamy Chilled Basil Pasta with Walnuts and Cheese:

1. Make ready Pasta
2. Take Basil pesto
3. Get Heavy cream
4. Take Walnuts
5. Get Cream cheese

Steps to make Creamy Chilled Basil Pasta with Walnuts and Cheese:

1. Mix the basil pesto, heavy cream and walnuts together in a bowl, then refrigerate.
2. Cook the pasta in salted water for 30 seconds longer than the time indicated on the package. When cooked, run under cold water immediately to cool, then drain.
3. Mix the pasta with the refrigerated sauce. Transfer to serving dishes and garnish with 1 cm cubes of cream cheese.

So that’s going to wrap this up for this special food creamy chilled basil pasta with walnuts and cheese recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!