Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, creamy chilled basil pasta with walnuts and cheese. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Creamy Chilled Basil Pasta with Walnuts and Cheese is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Creamy Chilled Basil Pasta with Walnuts and Cheese is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have creamy chilled basil pasta with walnuts and cheese using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Chilled Basil Pasta with Walnuts and Cheese:

1. Prepare 100 grams Pasta
2. Take 2 tbsp Basil pesto
3. Take 1 tbsp Heavy cream
4. Make ready 25 grams Walnuts
5. Make ready 20 grams Cream cheese

Instructions to make Creamy Chilled Basil Pasta with Walnuts and Cheese:

1. Mix the basil pesto, heavy cream and walnuts together in a bowl, then refrigerate.
2. Cook the pasta in salted water for 30 seconds longer than the time indicated on the package. When cooked, run under cold water immediately to cool, then drain.
3. Mix the pasta with the refrigerated sauce. Transfer to serving dishes and garnish with 1 cm cubes of cream cheese.

So that’s going to wrap it up for this special food creamy chilled basil pasta with walnuts and cheese recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!