Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, shezwan cabbage coriander paratha. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Shezwan Cabbage coriander paratha is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Shezwan Cabbage coriander paratha is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have shezwan cabbage coriander paratha using 12 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Shezwan Cabbage coriander paratha:

1. Get 8-10 Wheat flour roll
2. Take 2 cup chopped cabbage
3. Take 1 cup chopped coriander
4. Prepare 1 onion chopped
5. Prepare 1/2 tsp turmeric powder
6. Prepare 2-3 green chilli
7. Take 1/2 tsp cumin powder
8. Prepare 1/2 tsp cumin seed
9. Take to taste Salt
10. Take 1 tbsp oil
11. Get as required Clarified butter /pure ghee
12. Get 1/2 cup Homemade Shezwan chutney

Steps to make Shezwan Cabbage coriander paratha:

1. For stuffing :Heat the oil in a pan add cumin seed add chopped onion fry till light brown then add chopped green chilli then add cabbage saute for a while then add turmeric powder,cunin powder, red chilli powder salt mix it well stir fry for half done then add chopped coriander mix it
2. Roll the dough and dust with dry flour then make round small paratha then spread shezwan chutney add stuffing
3. Then cover it like this
4. Then fold it from all four side like this then roll with the help rolling pin or flattened with finger
5. Then place on tawa
6. Then spread ghee over it flip over from both the side
7. Another side of paratha
8. Then serve with dahi and salad or coriand^er tomato chutney
9. Or you can make like this round stuff paratha
10. Like this toast with ghee from both the side
11. Tomato coriander leaves chutney https://cookpad.com/in/recipes/3852069-tomato-coriander-leaves-chutney

So that’s going to wrap it up for this special food shezwan cabbage coriander paratha recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!