Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, ★japanese  tartine with oysters and shiitake mushrooms★. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

★Japanese  tartine with oysters and shiitake mushrooms★ is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. ★Japanese  tartine with oysters and shiitake mushrooms★ is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook ★japanese  tartine with oysters and shiitake mushrooms★ using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make ★Japanese  tartine with oysters and shiitake mushrooms★:

1. Make ready 1 Small french bread
2. Prepare 100 g Oyster
3. Make ready flour
4. Prepare 6 Shiitake mushrooms
5. Make ready 1 Table spoon Butter
6. Take Cheese
7. Make ready Chopped green onion
8. Take ■Sauce(mix all)
9. Get 2 teaspoons Soy sauce
10. Prepare 2 teaspoons Mirin（Sweet sake)
11. Make ready Grated garlic

Steps to make ★Japanese  tartine with oysters and shiitake mushrooms★:

1. Cut Shiitake mushrooms into 1.5cm square. French bread cut in half horizontally.
2. Wash oysters thoroughly, dry with kitchen paper and sprinkle with flour.
3. Heat butter in a frying pan, add Shiitake mushroom(1) and Oysters(2) and fry.
4. When the oysters are brown, seasoning with sauce.
5. Place the oysters on the French bread, put the cheese on it, bake in the oven for about 2 minutes, and sprinkle the green onions.
6. If you cannot find shiitake mushrooms, you can use other mushrooms. And it's also delicious with parsley instead of green onions.

So that is going to wrap it up for this exceptional food ★japanese  tartine with oysters and shiitake mushrooms★ recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!