Recipe of Award-winning Chicken Three Cheese Tortellini Alfredo

Chicken Three Cheese Tortellini Alfredo
Chicken Three Cheese Tortellini Alfredo

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chicken three cheese tortellini alfredo. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken Three Cheese Tortellini Alfredo is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Chicken Three Cheese Tortellini Alfredo is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken three cheese tortellini alfredo using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken Three Cheese Tortellini Alfredo:
  1. Prepare Chicken
  2. Make ready Chicken Breast
  3. Take Blues Hog Dry Rub Seasoning
  4. Take Butter, Unsalted
  5. Prepare Onion, diced
  6. Take Cilantro, destemmed and chopped
  7. Make ready Tortellini Alfredo
  8. Take Three Cheese Tortellini
  9. Prepare Alfredo Sauce
  10. Take GroundPepper
  11. Take Cayenne Pepper
Instructions to make Chicken Three Cheese Tortellini Alfredo:
  1. Slice 8oz Chicken Breast in half longways, pat both sides with towel to remove excess juices. Season with dry rub seasoning. Heat skillet medium high with butter as heats up. Add chicken and don’t touch. Let it sear approx 6-8 minutes. Turn over and continue to sear. Baste with butter sauce. Continue to sear until chicken is tender or 120° in center. Meanwhile add diced 3/4 of diced onion and half the cilantro and sauté with chicken. Remove chicken and let rest in aluminum foil to maintain heat.
  2. In a sauce pan, add water and salt to a boil and add in tortellini. Stir immediately. Continue to lightly boil for about 2min. Drain.
  3. In skillet on low heat, add in Alfredo sauce, pepper, and Cayenne Pepper. Stir occasionally until hot and add tortellini and remaining onion and cilantro. Continue to stir until lightly boils.
  4. Remove chicken, and sautéed onion/cilantro from foil, slice chicken.
  5. Plate Tortellini Alfredo and top with slices of chicken and sauté mix.
  6. Serve and enjoy!

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