Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, jay's stuffed chicken. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Jay's Stuffed Chicken is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Jay's Stuffed Chicken is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook jay's stuffed chicken using 20 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Jay's Stuffed Chicken:

1. Make ready 2 Large chicken breasts
2. Make ready 1/2 Large white onion
3. Make ready 1/2 Red bell pepper
4. Make ready 1/4 C. Cashews
5. Make ready 6-7 Cloves garlic
6. Take 1 Bunch spinach leaves
7. Make ready 1 Tbsp. Fresh parsley
8. Get 6 Oz. Tomato and basil feta cheese
9. Take 2-3 Tbsp. Olive bruschetta
10. Take 6 Slices pre cooked bacon
11. Make ready Salt and pepper
12. Prepare Garlic powder
13. Take Onion powder
14. Get Italian seasoning
15. Take Rosemary
16. Make ready Oregano
17. Take Thyme
18. Make ready Dehydrated chopped onion
19. Take 2 , 3 foot pieces of wax paper
20. Get Baking sheet to catch the juices

Steps to make Jay's Stuffed Chicken:

1. Finely chop the onions, bell pepper, parsley and bacon. Rough chop the cashews and garlic. Remove the stems from the spinach, wash and chop the leaves.
2. Add the chopped ingredients in a large bowl with the feta cheese and the olive bruschetta. Season to taste with Salt and pepper. Add a dash of onion powder and Italian seasoning. Mix well.
3. Preheat the oven at 380 degrees F.
4. Take the two chicken breasts and butterfly them. Pound out the chicken until it is a even thickness of about 1/3 of an inch. Season one side (This will be the inside of the stuffed chicken) of the chicken breast well with the following. Chopped rosemary, Oregano, Thyme, Garlic powder, Onion powder, Salt, Pepper and Dehydrated chopped onions.
5. Place each breast on the end of its own piece of wax paper. Halve the filling between the two breasts. It will look like way too much. Using the wax paper, tightly roll the chicken over the filling. Fold the ends in to keep the filling in the chicken.
6. Place the two rolls onto the baking dish and bake for 40 minutes at 380 degrees F. After cooking carefully remove the wax paper from the chicken. spoon any filling that fell out back into the chicken. Broil the chicken on high for 2-4 minutes until you get a very light browning on the top.
7. Sorry I was so hungry after finishing this I forgot to take the final picture. I will next time I make it.

So that is going to wrap this up with this special food jay's stuffed chicken recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!