Simple Way to Prepare Award-winning Open Face Taco Sandwich

Open Face Taco Sandwich
Open Face Taco Sandwich

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, open face taco sandwich. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Open Face Taco Sandwich is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Open Face Taco Sandwich is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook open face taco sandwich using 14 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Open Face Taco Sandwich:
  1. Take Rolls from your bakery
  2. Get 1 large pack ground beef
  3. Prepare 1 green pepper, chopped
  4. Prepare 1 small can green Chiles
  5. Take Fresh minced garlic (6 cloves)
  6. Make ready 1 pack Taco seasoning mix
  7. Make ready Water as required on package of taco seasoning
  8. Prepare 1 can refried beans
  9. Make ready 1 red onion, sliced
  10. Get 8 ounce bag Mexican shredded cheese
  11. Get 1 bag lettuce
  12. Get 1 tomato, chopped
  13. Take Guacamole
  14. Make ready Salsa
Instructions to make Open Face Taco Sandwich:
  1. In a large pot brown your ground beef, drain off any fat….
  2. Add your chopped green pepper, can of green chiles and garlic to ground beef, sauté until veggies are tender….
  3. Next add your taco seasoning and required amount of water, cook and stir until thickened….Remove from heat when cooked thru….Then add your can of refried beans to cooked taco mixture, mix all well….
  4. Take your bakery rolls and slice them in half, then place them on a large baking sheet, cut sides up…..
  5. Place bread halves in oven under broiler to lightly toast them….
  6. Spoon taco mix onto each half of rolls….
  7. Place slice of red onion on top of taco halves….
  8. Add some shredded Mexican cheese on top of halves…
  9. Bake in a preheated 400 degree oven for 5 minutes or until cheese fully melts…..
  10. Top each halve with sliced tomatoes and lettuce…..
  11. Serve each halve with a dollop of guacamole, then add some salsa to the side…..Serve and enjoy 😉!

So that’s going to wrap it up for this exceptional food open face taco sandwich recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!