Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, peppermint whipped cream frosting and filling. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Peppermint Whipped Cream Frosting and Filling is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Peppermint Whipped Cream Frosting and Filling is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook peppermint whipped cream frosting and filling using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Peppermint Whipped Cream Frosting and Filling:

1. Get white chocolate, chopped, not chips
2. Get cream cheese, at room temperature
3. Make ready salt
4. Take pure peppermint extract
5. Make ready heavy whipping cream, cold
6. Make ready confectioner's sugar
7. Take vanilla extract
8. Make ready red food coloring

Steps to make Peppermint Whipped Cream Frosting and Filling:

1. Melt white chocolate in microwave or over a double boiler until smooth, cool 5 to 10 minutes.
2. Beat cream cheese until smooth
3. Beat in melted white chocolate, peppermint extract and salt, add drops of red food color to make a pink color
4. Whip cream until soft peaks form, add confectioner's sugar, vanilla and drops of red food color to make it pink and beat until it holds its shape
5. Fold whipped cream into white chocolate peppermint mixture in 3 additions until well blended
6. This makes enough frosting and filling to fill and frost a layer cake or 24 cupcaked

So that is going to wrap it up for this special food peppermint whipped cream frosting and filling recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!