Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, tl's pineapple cream cheese cobbler. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
TL's Pineapple Cream Cheese Cobbler is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. TL's Pineapple Cream Cheese Cobbler is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook tl's pineapple cream cheese cobbler using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make TL's Pineapple Cream Cheese Cobbler:
- Take 1/2 cup butter melted
- Take 1 cup granulated sugar
- Take 1 cup all-purpose flour
- Make ready 1 cup milk
- Prepare 2 tsp baking powder
- Take 1/2 tsp salt ( i use sea salt)
- Take 1 egg lightly beaten
- Get 2 can pineapple chunks drained
- Make ready 1 packages (8 oz) cream cheese
Instructions to make TL's Pineapple Cream Cheese Cobbler:
- Melt butter and add to 9x13 glass pan.
- In bowl mix egg, milk, flour, sugar, baking powder and salt. Pour on top of the butter. DO NOT STIR.
- Pre heat oven to 350°F. Drain pineapple and arrange the pieces in single layer on top of batter. Cut up cream cheese and put on top of the pineapple layer.
- Place in preheated oven for 45 min or until golden brown and edges are bubbling. The crust rises up around the fruit but some of the fruit will still pop out the top :)
So that’s going to wrap this up with this special food tl's pineapple cream cheese cobbler recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

