Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, pineapple halwa. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Pineapple halwa is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Pineapple halwa is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook pineapple halwa using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pineapple halwa:

1. Make ready 1 tbsp ghee or butter
2. Take 1 can pineapple
3. Take 1 1/2 cup sugar
4. Take 1 sponge cake
5. Prepare 1/4 cup mawa( optional)
6. Make ready dry fruits

Steps to make Pineapple halwa:

1. Chopped the pineapple very finely
2. Then in a pot add the chopped pineapples n sugar. Heat it till the pineapple is cooked. Keep stirring it
3. Then crumb the cake n add little mawa to it.
4. Then in a heavy bottom pan or a non stick pan add ghee or butter. As it melts add the cake crumb n the above pineapple mixture in it
5. Stir it well n mix it properly. Then add the dry fruits n mix it. Then cook for 5 mins till everything is cooked. Taste for the sugar if less then you can add it.

So that’s going to wrap it up for this exceptional food pineapple halwa recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!