Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, teriyaki pineapple chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Teriyaki Pineapple Chicken is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Teriyaki Pineapple Chicken is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook teriyaki pineapple chicken using 12 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Teriyaki Pineapple Chicken:
- Make ready 4 each 6-8oz chicken breasts
- Take 1/2 cup Teriyaki sauce
- Prepare 1/2 cup Pineapple juice
- Make ready 1/4 cup White sugar
- Take 2 tbsp Apple cider vinegar
- Prepare 2 tbsp Yellow mustard
- Make ready 2 tbsp Vegitable oil
- Make ready 1 tbsp Red chile flakes
- Make ready 1 tbsp Sesame seeds
- Make ready 1 tbsp Cornstarch
- Make ready 1 tbsp Worcestershire sauce
- Make ready 2 clove Minced garlic
Steps to make Teriyaki Pineapple Chicken:
- Set aside chicken breasts and combine all other ingredients into a saucepan. Bring to a boil for several minutes and remove from heat and allow to cool. Marinate chicken beasts several hours or overnight.
- Grill chicken over high heat until fully cooked, flipping 90 degrees to create diamond grill marks. Top with sprigs of fresh cilantro and diced tomatoes and garnish with fresh or grilled pineapple.
So that’s going to wrap this up with this exceptional food teriyaki pineapple chicken recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
