Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, potato crust pizza - with alfredo sauce and parmesan cheese. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Potato Crust Pizza - with Alfredo sauce and Parmesan cheese is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Potato Crust Pizza - with Alfredo sauce and Parmesan cheese is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have potato crust pizza - with alfredo sauce and parmesan cheese using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Potato Crust Pizza - with Alfredo sauce and Parmesan cheese:
- Prepare russet potatoes cooked
- Make ready egg (1/4 cup egg white)
- Prepare butter
- Get cornstarch
- Get Alfredo sauce
- Get Parmesan cheese
Instructions to make Potato Crust Pizza - with Alfredo sauce and Parmesan cheese:
- Preheat oven to 425
- Peel and dice potatoes. Place in boiling water for about 20 minutes. Should be able to poke with fork.
- Combine potatoes, egg, butter, and corn starch in bowl. Use hand mixer to combine all ingredients.
- Place potato mixture on pizza pan/stone and shape.
- Bake crust for 30-40 or until browned.
- Add Alfredo sauce and Parmesan cheese (and whatever other toppings you choose). Place back in oven for 15 min or until cheese is completely melted.
So that is going to wrap this up with this special food potato crust pizza - with alfredo sauce and parmesan cheese recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
