Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, taliya da stew. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Taliya da stew is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Taliya da stew is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook taliya da stew using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Taliya da stew:

1. Get Taliya
2. Take Kayan miya
3. Make ready Albasa
4. Get Maii
5. Make ready Seasoning
6. Prepare Spice

Instructions to make Taliya da stew:

1. Ki markada kayan miyanki Sai ki daura Mai awuta kisoya kayan miyan ya soyu
2. Kidafa taliyarki da gishiri ki juye acolander ki ajiye a gefe
3. Kisa ruwa kadan sannan kisa seasoning da spices dinki,ki barshi na minti biyar saiki sauki

So that’s going to wrap it up with this special food taliya da stew recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!