Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, cabbage with carrot and fish cake. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Cabbage with carrot and fish cake is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Cabbage with carrot and fish cake is something which I’ve loved my entire life.

Hi guys! ♡ Today I'm showing you guys how to make this simple & delicious steamed cabbage with carrot & salt fish. Enjoy!! #cabbagerecipe#stirfryrecipe#carrotrecipe #quickandeasyrecipe #simplengulamnamasarap #tokyotokyorecipe Pls Like Share and Subscribe to my Channel Thank you. Cut cabbage, carrots and onions and any other vegetables. Korean fish cake (Uhmook also called oden which comes from Japanese) comes in various shapes but the ones normally used here is one that comes in thin rectanglular sheets (Sahgahk Oden).

To get started with this recipe, we have to prepare a few ingredients. You can have cabbage with carrot and fish cake using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cabbage with carrot and fish cake:

1. Get Round cabbage, quarter size
2. Take Carrot,
3. Take Fried fish cake,
4. Take Cooking oil

Typically red snapper is used but one can use any white fish. By hand or using a food processor, slice cabbage, carrots and beets into thin slices. Whether you want a carrot cake that's dense, moist and full of spice and nuts, or you like a fluffier lighter carrot cake recipe that's (almost) healthful, we Try Rachel Allen's easiest carrot cake loaf for afternoon tea, Dan Lepard's carrot cake cupcakes for Easter, or Nigella's gingery carrot cake for a. The mango-cabbage slaw is the perfect balance of sweet and sour which compliments the fish perfectly.

Instructions to make Cabbage with carrot and fish cake:

1. Cut carrot, fish cake and cabbage into bite size.
2. Add enough cooking oil into frying pan, about half centimeter depth. Using medium heat, quickly stir fry both fish cake and carrot till slightly fragrant.
3. Add in cabbage and stir fry till the fleshy parts are well cooked.
4. Serve while it's hot and delicious.

Whether you want a carrot cake that's dense, moist and full of spice and nuts, or you like a fluffier lighter carrot cake recipe that's (almost) healthful, we Try Rachel Allen's easiest carrot cake loaf for afternoon tea, Dan Lepard's carrot cake cupcakes for Easter, or Nigella's gingery carrot cake for a. The mango-cabbage slaw is the perfect balance of sweet and sour which compliments the fish perfectly. I served these for dinner last night with some guacamole on the side (not pictured here) and my husband was a very happy man. I used pear instead of mango and added shredded carrot. Carrot, corn syrup, fish cakes, garlic, green chili pepper, green onion, hot pepper paste, onion, rice syrup, sesame oil, sesame seeds, vegetable oil, white sugar.

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