Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, carrot cake batter oatmeal. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Healthy Oatmeal Carrot Cake Today I'm going to show you how to make healthy carrot cake. Here's what I cover in this video: First, we're going to make the cake batter. This Carrot Cake Baked Oatmeal is packed with healthy carrots and pops of sweetness from raisins and a cheesecake-inspired topping. Serve the Carrot Cake Baked Oatmeal immediately, or divide into single portions and refrigerate until you're ready to eat.

Carrot cake batter oatmeal is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Carrot cake batter oatmeal is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook carrot cake batter oatmeal using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Carrot cake batter oatmeal:

1. Take 1.7 oz chopped apple
2. Make ready 1/2 shredded carrot
3. Make ready 1/3 shredded zucchini
4. Get 18 grams oats
5. Prepare 1 scoop snickerdoodle or graham cracker protein
6. Make ready 1 scoop collagen
7. Make ready Water

That's how I feel about carrot cake. Take the flavors of carrot cake and make a delicious breakfast that includes a serving of vegetables! Grating the carrot and cooking it until tender softens its flavor and highlights its sweetness, making it a most welcome addition to sweet oatmeal, at least for those of us who love carrot cake. But because traditional carrot cake recipes don't exactly make for the healthiest snacks… I planned ahead this year and created this delicious recipe for a Healthy Carrot Cake Oatmeal Snack Cake!

Steps to make Carrot cake batter oatmeal:

1. Shred and chop produce. Place in tall bowl. Add cinnamon to taste. Add 3/4 cup water microwave for 2.5 minutes remove and stir. Microwave for another 2 minutes.
2. Stir again. Add protein. Stir some more. Add water for thinner consistency. Microwave again if needed. Add collagen. Stir. Top with coconut oil, nuts, nutmeg, whatever you want! Tastes like carrot cake batter!

Grating the carrot and cooking it until tender softens its flavor and highlights its sweetness, making it a most welcome addition to sweet oatmeal, at least for those of us who love carrot cake. But because traditional carrot cake recipes don't exactly make for the healthiest snacks… I planned ahead this year and created this delicious recipe for a Healthy Carrot Cake Oatmeal Snack Cake! It has the same flavors as regular carrot cakes, like lots of cozy spices and sweet carrots, along with. See my carrot cake baked oatmeal, coconut oil carrot oatmeal cookies, and these coconut carrot cake protein donuts for more ideas! Stir gently until almost combined, being careful not to over mix, then fold in the carrot and coconut.

So that’s going to wrap this up with this special food carrot cake batter oatmeal recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!