Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, quick, easy, and delicious milk mochi. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Quick, Easy, and Delicious Milk Mochi is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Quick, Easy, and Delicious Milk Mochi is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook quick, easy, and delicious milk mochi using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Quick, Easy, and Delicious Milk Mochi:

1. Prepare 200 ml Milk (Soy milk)
2. Make ready 30 grams Katakuriko
3. Make ready 1 tsp Sugar
4. Make ready Toppings
5. Take 1 As you like, such as kinako or brown sugar syrup

Instructions to make Quick, Easy, and Delicious Milk Mochi:

1. Put all the ingredients in a pan. Cook over high heat while stirring.
2. When it's thickened, turn the heat to low. Stir swiftly. When it is getting firm, remove from the heat and let it cool.
3. When cooled, form into smaller pieces with a spoon. Sprinkle your favourite toppings such as kinako flour or brown sugar syrup.

So that is going to wrap it up with this exceptional food quick, easy, and delicious milk mochi recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!