Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, vickys boeuf bourguignon, gf df ef sf nf. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Vickys Boeuf Bourguignon, GF DF EF SF NF is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Vickys Boeuf Bourguignon, GF DF EF SF NF is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have vickys boeuf bourguignon, gf df ef sf nf using 15 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Vickys Boeuf Bourguignon, GF DF EF SF NF:
- Prepare diced casserole beef
- Prepare bacon, chopped
- Prepare button mushrooms, quartered
- Make ready medium onions, diced
- Take carrots, chopped
- Get garlic, finely chopped
- Take good red wine
- Make ready beef stock
- Take cornstarch
- Take tomato puree/paste
- Make ready bay leaves
- Prepare dried mixed herbs (marjoram, basil, oregano, thyme, parsley)
- Get mustard powder
- Get ground allspice
- Get oil for frying
Steps to make Vickys Boeuf Bourguignon, GF DF EF SF NF:
- Put the beef, bacon and vegetables into a casserole dish making sure the beef is on top for easier removal after marinating
- Mix the rest of the ingredients in a jug
- Pour into the casserole dish, adding enough in to almost cover the beef
- Cover and refrigerate overnight
- Preheat oven to gas 2 / 150C / 300°F
- Remove the beef with a slotted spoon and brown off in a frying pan with 2tbsp oil
- Put back into the casserole dish, stir, cover and cook for 3 hours until the meat is tender and the sauce is thickened
- If you like the sauce thicker, strain it into a pan and boil it to reduce it further while keeping the beef & veg warm
- Serve over mashed potato, remember to remove the bay leaves
So that is going to wrap this up with this exceptional food vickys boeuf bourguignon, gf df ef sf nf recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
