Step-by-Step Guide to Make Any-night-of-the-week Lilhpster's Vegan Egg Salad

Lilhpster's Vegan Egg Salad
Lilhpster's Vegan Egg Salad

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, lilhpster's vegan egg salad. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Lilhpster's Vegan Egg Salad is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Lilhpster's Vegan Egg Salad is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook lilhpster's vegan egg salad using 10 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Lilhpster's Vegan Egg Salad:
  1. Prepare 1 loaf firm tofu drained
  2. Get 1/3 cup vegannaise
  3. Get 1/3 cup sweet relish
  4. Get 1/2 tsp lemon juice
  5. Take 1/2 tsp garlic powder
  6. Prepare 1/2 tsp onion powder
  7. Get 1/2 tsp Indian black salt (Kala Namak)
  8. Get 1/2 stalk of celery diced
  9. Prepare 1 tbsp mustard
  10. Take 1 dash paprika for garnish
Instructions to make Lilhpster's Vegan Egg Salad:
  1. In a medium-sized bowl, mash the tofu with a fork. Add remaining ingredients and stir together until well combined. Sprinkle with paprika for garnish, if desired. - - Serve on bread with lettuce for an "egg" salad sandwich, or spread on crackers.

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