Recipe of Award-winning Astoundingly Delicious and Easy Kiwi Jam

Astoundingly Delicious and Easy Kiwi Jam
Astoundingly Delicious and Easy Kiwi Jam

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, astoundingly delicious and easy kiwi jam. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Astoundingly Delicious and Easy Kiwi Jam is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Astoundingly Delicious and Easy Kiwi Jam is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have astoundingly delicious and easy kiwi jam using 3 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Astoundingly Delicious and Easy Kiwi Jam:
  1. Take 3 Kiwis
  2. Prepare 70 grams to 100 grams Granulated sugar
  3. Get 1 tbsp Lemon juice
Steps to make Astoundingly Delicious and Easy Kiwi Jam:
  1. Remove the skins from the kiwi and chop into small pieces. Put the chopped kiwi into a pot.
  2. Cover the kiwi with enough sugar to coat the pieces, add 2 tablespoons of lemon juice, and let sit for about 1 hour.
  3. When the liquid is drawn out of the kiwi, simmer for about 20 minutes on low heat, removing any scum that rises to the top. When the kiwi becomes translucent and the liquid thickens, it's done.
  4. Put it into a sterilized jar and chill. The sweet tartness and texture of the kiwi is astoundingly delicious. Enjoy it in yogurt or on bread.

So that is going to wrap it up for this exceptional food astoundingly delicious and easy kiwi jam recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!