Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, vegan sweet potato salad. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Vegan Sweet Potato Salad is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Vegan Sweet Potato Salad is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook vegan sweet potato salad using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Vegan Sweet Potato Salad:
- Prepare 2 large sweet potatoes, cubed
- Get 1/2 red onion sliced
- Prepare 3-4 tablespoons olive oil
- Prepare Salt
- Take 2 ripe avocados, cubed
- Get 2 tablespoons Apple cider vinegar
- Prepare 1 tablespoon honey or sugar
- Prepare Sriracha hot sauce
Instructions to make Vegan Sweet Potato Salad:
- Preheat oven to 400 f. Line a baking sheet with foil.
- Toss sweet potato cubes with oil and season liberally with salt. Spread in a single layer on baking tray and bake for about 10 minutes
- Turn the potatoes and add the red onions and bake until the potatoes are cooked through and the onions are soft
- In a bowl, mix vinegar, honey (or sugar), and sriracha to taste.
- Combine roasted potatoes and onions with avocado and mix with dressing
- Enjoy!
So that’s going to wrap this up for this exceptional food vegan sweet potato salad recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
