Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, cajun breakfast rice. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cajun Breakfast Rice is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Cajun Breakfast Rice is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook cajun breakfast rice using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Cajun Breakfast Rice:
- Get Ingredients
- Get hot pork breakfast sausage (recommend Jimmy Dean or my Jimmy Dean copy-cat)
- Get onion, diced
- Get celery, diced
- Get bell pepper, diced
- Get garlic, minced
- Prepare cans cream of mushroom soup
- Prepare can cream of chicken soup
- Get uncooked rice
- Make ready sea salt
- Make ready Tabasco
Instructions to make Cajun Breakfast Rice:
- If you are interested in making your own hot breakfast sausage, try my Jimmy Dean copy-cat recipe. - - https://cookpad.com/us/recipes/344691-homemade-jimmy-dean-hot-sausage
- Preheat oven to 350°
- Brown the sausage in a large skillet over medium heat. Remove the cooked sausage and set aside.
- Add the onion, celery, bell pepper, and garlic to the skillet and saute until the onions are translucent.
- Add the sausage back to the skillet and add the cream of mushroom soup, cream of chicken soup, salt, Tabasco, and rice. Stir to combine well.
- Spoon the rice mixture into a greased casserole pan. Cover with aluminum foil or lid and bake for 1 hour.
- Allow to rest for 15 minutes and serve hot
So that is going to wrap this up for this exceptional food cajun breakfast rice recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
