Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, carrot cake. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Carrot Cake is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Carrot Cake is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have carrot cake using 17 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Carrot Cake:
- Prepare flour
- Take white sugar
- Take brown sugar
- Take baking soda
- Prepare salt
- Prepare cinnamon
- Get large carrot ground fine
- Get black walnut pieces
- Get raisins
- Prepare large eggs
- Make ready oil
- Get vanilla
- Make ready Icing
- Prepare Philadelphia cream cheese
- Take Land O Lakes butter
- Prepare vanilla
- Prepare Sifted confectioners sugar
Steps to make Carrot Cake:
- Bring your butter and cheese to room temp.
- Add oil, sugars, vanilla and eggs to mixer bowl. Beat till well combined. Add combined dry ingredients 1/2 at a time. Beat well.
- Mix in carrots, nuts, and raisins by hand. Pour into greased or foil lined 8x10 “ pan.
- Bake 350 for 35-40 min.
- For icing: cream butter and cheese till fluffy. Add Sifted powdered sugar 1 cup at a time. Add vanilla. Cream till incorporated and fluffy.
So that is going to wrap it up for this exceptional food carrot cake recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
