Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, valentine roses. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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To begin with this recipe, we have to first prepare a few components. You can cook valentine roses using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Valentine Roses:

1. Get 200 gms Almond
2. Prepare 1/4 cup sugar
3. Take 1/2 cup milk
4. Prepare 1 tsp. rose syrup
5. Prepare 1-2 drps rose arc
6. Get 1/8 orange colour
7. Take 1 tsp ghee
8. Get Butter paper
9. Make ready Silver balls for garnishing

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Steps to make Valentine Roses:

1. Soak Almond in hot water for 1hr. and peel skin. and churn add some milk and make smooth paste.
2. In another pan make chashni from sugar add water and dessolve sugar. Add syrup and colour.
3. Now Take nonstick pan add ghee and almond mixture stir on a slow flame. Add chashni mix welltill it form like a dough.
4. Let it cool on a room temp. spread ghee on a palm and mix properly. Make 2 balls roll on butter paper. Cut small round and make small puri.
5. Now make a stick bottom is thin and lower part is thick. Attach one by one puri. Set in a fridge for 1hr. and serve. Garnish with silver balls. and leaves.
6. Delicious sweet is ready to serve. VALENTINE ROSES. From this prop. u will get 4 roses. U can add cinnamon or cardamom powder (obt)

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