Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, pineapple thai rice with jumbo shrimp and chicken. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Pineapple Thai Rice with Jumbo Shrimp and Chicken is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Pineapple Thai Rice with Jumbo Shrimp and Chicken is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have pineapple thai rice with jumbo shrimp and chicken using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pineapple Thai Rice with Jumbo Shrimp and Chicken:
- Prepare cooking oil
- Take butter
- Take shallots (minced)
- Prepare garlic cloves minced
- Make ready boneless chicken breast cut in bite size pieces (marinated)
- Get Jumbo Shrimp or prawns (peeled)
- Make ready cooked basmati or jasmine rice
- Prepare whole pineapple (100 grams aprox of its flesh)
- Make ready roasted cashew nuts
- Make ready dried raisins (I prefer golden)
- Make ready cilantro for garnish
- Get Marinate sauce for chicken
- Prepare turmeric powder
- Prepare pineapple juice
- Take fish sauce
- Prepare chicken seasoning powder
Instructions to make Pineapple Thai Rice with Jumbo Shrimp and Chicken:
- Marinate cut chicken with sauce and leave standing 30 minutes
- Slice pineapple in half and carve flesh out, aprox 100 grams of the flesh (or about half of its total is used in the rice, the rest can be put away)
- Hear oil and butter in wok, stir fry shallot and garlic for about 30 seconds, then add chicken (save marinate) cook until well done, then add prawns and cook until pink.
- Add the precooked rice and rest of marinade until sticky, mixing chicken and shrimp as well as shallots into the mix.
- Add pineapple, roasted cashew nuts, raisins and stir (2-3 minutes). Serve into each half of sliced pineapple and garnish with cilantro.
So that’s going to wrap it up with this special food pineapple thai rice with jumbo shrimp and chicken recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

