Recipe of Super Quick Homemade Leftover Turkey Curry

Leftover Turkey Curry
Leftover Turkey Curry

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, leftover turkey curry. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Leftover Turkey Curry is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Leftover Turkey Curry is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook leftover turkey curry using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Leftover Turkey Curry:
  1. Prepare large onion diced
  2. Take fresh ginger grated
  3. Prepare garlic cloves minced
  4. Take korma curry paste
  5. Take cooked turkey diced
  6. Prepare chicken stock
  7. Get coconut milk
  8. Get ground almonds
  9. Take fresh coriander
  10. Get salt and pepper for seasoning
Instructions to make Leftover Turkey Curry:
  1. Heat a drizzle of olive oil in a large shallow pan - Add the onion, garlic and ginger and saute for a couple of minutes
  2. Add the chicken stock, korma paste, coconut milk and cooked turkey - Bring to the boil and simmer for 20 minutes
  3. Stir in the ground almonds, coriander and season with salt and pepper - Serve with pilau rice

So that’s going to wrap this up with this exceptional food leftover turkey curry recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!