Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, eggplants with tuscan seasoning. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Eggplants with Tuscan Seasoning is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Eggplants with Tuscan Seasoning is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook eggplants with tuscan seasoning using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Eggplants with Tuscan Seasoning:
- Prepare (about 1 or 2 medium-sized eggplants)
- Make ready salt
- Get oil
- Get Tuscan seasoning – https://cookpad.com/us/recipes/3809704-tuscan-seasoning
Steps to make Eggplants with Tuscan Seasoning:
- Wash the eggplants and pat dry. Slice them about 1/2 cm thick.
- Mix with salt and leave to rest for 30-60 minutes.
- Remove the dark liquid from the eggplants. Wash to remove the excess salt and pat dry.
- Heat the oil in a pan (I used medium heat). Add the eggplants and then the Tuscan seasoning. Flip occasionally until tender.
So that’s going to wrap this up for this special food eggplants with tuscan seasoning recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
