Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, easy creamy basil pesto alfredo fettuccini with chicken. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Easy Creamy Basil Pesto Alfredo Fettuccini with Chicken is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Easy Creamy Basil Pesto Alfredo Fettuccini with Chicken is something that I have loved my entire life. They are nice and they look wonderful.
Easy Chicken Alfredo Recipe From Scratch. This chicken alfredo recipe is really unique as it doesn't use a thickening agent, and is very versatile! Creamy sauce, succulent chicken, perfectly al dente pasta, a sprinkle of fresh herbs. . . all that's missing is the waiter and the check. But while making the sauce I also added a dash of basil.
To begin with this recipe, we must prepare a few ingredients. You can cook easy creamy basil pesto alfredo fettuccini with chicken using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy Creamy Basil Pesto Alfredo Fettuccini with Chicken:
- Get Cooked Fettuccini (according to package directions)
- Prepare Cooked Chicken (I grilled mine)
- Take Alfredo Sauce (choose your favorite brand)
- Make ready Basil Pesto
- Get Shaved Parmesan (for topping)
- Make ready Fresh Chopped Parsley (optional)
- Take Crushed Red Pepper (optional)
In a large skillet over medium-high heat, heat olive oil until shimmery. Add chicken, onion, and garlic and saute Remove fettuccine alfredo from heat and stir in prepared basil pesto. Season with salt and pepper to taste and top with Parmesan and. Pesto mixed with my Chicken Fettuccine Bake is one killer combination.
Steps to make Easy Creamy Basil Pesto Alfredo Fettuccini with Chicken:
- Mix Sauces in medium bowl until combined.
- Add Pasta and Chicken and toss all ingredients until pasta and chicken are coated.
- Heat in microwave for 3-4 mins (on 50% power so as not to overcook the already cooked pasta and chicken). Or heat in sauce pan on stove at low-medium heat, again…so as not to overcook.
- Top with optional parmesan, parsley, and crushed red pepper and ENJOY!!
Season with salt and pepper to taste and top with Parmesan and. Pesto mixed with my Chicken Fettuccine Bake is one killer combination. How do you make Creamy Pesto Alfredo Chicken Fettuccine Bake? Combine the basil, garlic, and pine nuts in a food processor and pulse until coarsely chopped. Fettuccine Alfredo two ways: with cream and nutmeg, or with butter and Parmesan!
So that is going to wrap this up for this special food easy creamy basil pesto alfredo fettuccini with chicken recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

