Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, whole wheat roll. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Whole wheat roll is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Whole wheat roll is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook whole wheat roll using 26 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Whole wheat roll:

1. Prepare 1/2 cup Tomato ketchup
2. Get 1/2 cup green chutney
3. Prepare To taste Eggless garlic mayonnaise
4. Prepare As needed Ghee/refined
5. Take For aalo ki tikki
6. Make ready 4 medium size boil and mashed potatoes
7. Get handful boiled Sweet corn
8. Take to taste Salt
9. Make ready 1/2 tsp Garam masala
10. Make ready 1/4 tsp dhaniya jeera (coriander cumin powder
11. Take 1/2 tsp Kashmiri lal mirch
12. Take 2 Green chillies
13. Prepare 1/4 tsp Chaat masala
14. Take For sauted vegetables
15. Make ready 1 capsicum cut into Juellings
16. Take 1 onion cut in to Juellings
17. Get 1 carrot cut into Juellings
18. Prepare 1/2 cip cabbage chopped
19. Prepare to taste Black pepper powder
20. Take to taste Salt
21. Make ready 1 tsp Lemon juice
22. Get For roti
23. Make ready 3 cup Whole wheat flour
24. Prepare As needed Refined oil
25. Prepare 1/4 tsp salt
26. Make ready as needed Water

Instructions to make Whole wheat roll:

1. Mix whole wheat flour and salt. Put refine in it and mix it with hand making the flour look like crumbles. Add water and knealed it into a dough. Keep aside the dough to rest.
2. Now add very little refine in a pan and add vegetable juellings into it. Add salt and black pepper to the vegeatbles and saute it. Remember not to over cook vegetables. Let it be crunchy.
3. After you done with sauting, tranfer it in a bowl and add lemon juice and mix it well.
4. Add boiled sweet corns to the mash potato. Chop the green chillies into fine pieces and add in the mix. Add salt and all the masalas as mentioned in the ingredients of aaloo tikki section and mix it well.
5. Prepare long kabab shaped tikki of aaloo and sweet corn mix.
6. Add refine in pan or on tawa and cook these tikkis.
7. Now take a small part of dough and roll it into chapatis. Make these chapaties thinner than the you make in regluar days.
8. Heat the tawa and cook these chapaties by adding ghee or refine on both side nicely.
9. Add garlic eggless mayonise over cooked chapati.
10. Add the saute vegetables.
11. Now add the kabab shaped tikkis.
12. Roll it into a roll shape and put back on tawa just to give a finishing.
13. Cover one side of roll with aluminium foil or or any food wrap and serve it with green chutney or tomato ketchup.

So that is going to wrap it up for this exceptional food whole wheat roll recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!