Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, asian slaw. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Asian slaw is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Asian slaw is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook asian slaw using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Asian slaw:

1. Prepare salad ingredients
2. Take 1 head nappa cabbage
3. Make ready 3 carrots, shredded
4. Take 1/2 red onion, sliced
5. Make ready 2 red peppers, sliced thin
6. Prepare dressing ingredients
7. Get 1/4 cup Sunflower oil
8. Prepare 1/3 cup rice wine vinegar
9. Prepare 2 tbsp soy sauce
10. Prepare 2 tbsp toasted sesame oil
11. Get 1 tbsp fresh grated ginger
12. Take 1/2 tbsp chili garlic paste
13. Get 2 tbsp honey

Steps to make Asian slaw:

1. Combine salad ingredients in a large bowl.
2. For dressing: combine ingredients in a glass or plastic jar and shake well till mixed thoroughly.
3. My experience is that you will not need to use all the dressing for this salad. Top salad with dressing abd toss, only when ready to eat , to avoid a dressing laden and limp salad.

So that is going to wrap this up with this exceptional food asian slaw recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!