
Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, homemade kimchi hot pot with fluffy tofu meatballs. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Great recipe for Homemade Kimchi Hot Pot with Fluffy Tofu Meatballs. I made it using the leftover kimchi and vegetables I had in my fridge. I recommend this since you can even make the soup easily using everyday ingredients! For the vegetables to be added, use the leftover ones in your fridge..
Homemade Kimchi Hot Pot with Fluffy Tofu Meatballs is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Homemade Kimchi Hot Pot with Fluffy Tofu Meatballs is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook homemade kimchi hot pot with fluffy tofu meatballs using 26 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Homemade Kimchi Hot Pot with Fluffy Tofu Meatballs:
- Prepare Hot pot soup
- Take 4 tbsp A- Miso
- Prepare 1 tbsp A- Soy sauce
- Prepare 1 tbsp A- Cooking sake
- Take 1 tbsp A- Garlic (grated) *paste is fine too
- Make ready 1 tbsp A- Chicken stock granules
- Take 1 tsp A- Weipa (if available, also fine without it)
- Make ready 1 tbsp A- Gochujang
- Take 1200 ml Water
- Get Tofu meatballs
- Get 300 grams Tofu (Silken)
- Get 150 grams B- Chicken thigh (ground)
- Take 2 tbsp B- Japanese leek (minced)
- Take 1 tbsp B- Katakuriko
- Get 1 tbsp B- Ground sesame seeds
- Take 1 tbsp B- Ginger (minced)
- Prepare 1 B- Egg
- Make ready Hot pot ingredients
- Make ready 1 bunch Bok choy
- Prepare 150 grams Chinese cabbage
- Prepare 1 Enoki mushrooms
- Prepare 2 slice Aburaage
- Get 1 bunch Chinese chives
- Get 1/2 bunch Mizuna greens
- Prepare 1 Carrot
- Get 200 grams Kimchi
I recommend this since you can even make the soup easily using everyday ingredients! For the vegetables to be added, use the leftover ones in your fridge. If you can have the ingredients mixed beforehand, you. Kimchi Hot Pot is so easy to make yet all your family members can enjoy it.
Steps to make Homemade Kimchi Hot Pot with Fluffy Tofu Meatballs:
- This time, I used this "Chef Kawagoe's Recommended" kimchi. I recommend it since it's exactly at 200 g, and has a delicious "umami" taste from vegetables and seafood.
- Combine and mix all the A- ingredients.
- It's done once it's mixed like this.
- Peel the skin off the carrot, and thinly slice it into strips using a peeler.
- Slice like this. Thinly slice the remainder of the carrot and put them all together.
- Using a clean cloth, squeeze out excess water from the tofu.
- Squeeze out as much water as you can, and once it looks crumbly like this, it's done.
- Combine and mix all the ingredients from step 7 and B-.
- Mix well until it starts to get sticky.
- In a hot pot containing 6 cups of water, add in the seasoning ingredients from step 3 and bring to a boil over medium heat. Spoon the tofu meatballs from step 9 into the pot.
- Cover the pot and cook for 5 minutes over medium heat. It's done once the meatballs start to float to the surface like this. Set aside the meatballs in a bowl at this point.
- For vegetables, let's prepare the ones you like. Make sure to drain excess oil from the aburaage (cut into your preferred size) by pouring boiling water over it.
- Add those veggies that take time to cook first, such as the core of the bok choy, Chinese cabbage, etc.
- Once they're wilted a little, add the carrot and aburaage.
- To finish, add the enoki mushrooms, mizuna greens, Chinese chives, kimchi, and tofu meatballs. It's done after having simmered for about 5 minutes. It's a delicious soup with plenty of flavor.
If you can have the ingredients mixed beforehand, you. Kimchi Hot Pot is so easy to make yet all your family members can enjoy it. It is a perfect winter weather recipe that keeps your body warm after having this delicious and satisfying dish. You can also add noodles such as udon or rice as the soup broth of this dish is so tasty. Hope you get to try this recipe during this cold winter weather! 🙂 Great recipe for With Delicious Meatballs!
So that is going to wrap this up with this exceptional food homemade kimchi hot pot with fluffy tofu meatballs recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!