Step-by-Step Guide to Make Homemade Chicken Tarragon

Chicken Tarragon
Chicken Tarragon

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, chicken tarragon. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chicken Tarragon is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Chicken Tarragon is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have chicken tarragon using 13 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Tarragon:
  1. Take 500 g chicken mini fillets
  2. Get 1 onion
  3. Get 4 garlic cloves
  4. Take 300 g new or baby potatoes
  5. Get 300 g chantenay carrots
  6. Get 300 g asparagus
  7. Make ready 100 ml white wine
  8. Take 15 g fresh tarragon or 3 tsp of dried tarragon
  9. Take 3 tbsp double cream or soya cream
  10. Make ready 1 knob butter or oil based lactose free spread
  11. Get 1 vegetable stock cube
  12. Take 1 tbsp olive oil
  13. Get Salt and pepper
Instructions to make Chicken Tarragon:
  1. Dice onions and garlic.
  2. Wash and slice potatoes roughly 1cm thick.
  3. Scrub carrots. Chop top end off and slice in half.
  4. Trim ends off asparagus, then cut in half.
  5. Season the chicken.
  6. Add olive oil and melt butter in a large pan.
  7. Add onions, garlic and chicken.
  8. Wait till chicken is cooked. In the meantime make up 500ml of stock.
  9. When the chicken is cooked, add the wine. Let it bubble for a few seconds.
  10. Then add the stock, carrots, potatos and 3 tarragon sprigs.
  11. Cover and leave for about 15 minutes.
  12. When the potatos are mostly cooked. Add the asparagus and cook for a further 5 minutes.
  13. When the asparagus is nearly tender add the cream, additional seasoning and chopped tarragon to taste.
  14. When all the vegetables are cooked. Turn off the heat.
  15. Serve.

So that’s going to wrap it up for this special food chicken tarragon recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!