Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, easy and fluffy banana cake without eggs. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Easy and Fluffy Banana Cake Without Eggs is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Easy and Fluffy Banana Cake Without Eggs is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have easy and fluffy banana cake without eggs using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Easy and Fluffy Banana Cake Without Eggs:

1. Prepare 150 grams Pancake mix
2. Prepare 1 large Banana
3. Get 60 grams Margarine (or butter)
4. Make ready 20 to 30 grams Honey (or sugar)

Steps to make Easy and Fluffy Banana Cake Without Eggs:

1. Mix the margarine and honey (or sugar) in a bowl.
2. Add mashed bananas to the bowl and continue to mix.
3. Add pancake mix to the bowl and cut in with a rubber spatula.
4. Line the mold with parchment paper and pour the dough in. Bake for 40 minutes in a 355°F/180°C preheated oven.

So that’s going to wrap this up with this exceptional food easy and fluffy banana cake without eggs recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!