Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, mac and cheese. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mac and cheese is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Mac and cheese is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook mac and cheese using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Mac and cheese:

1. Make ready macaroni
2. Take cheddar cheese shredded, I shred my own
3. Make ready evaporated milk
4. Prepare milk
5. Make ready butter or margarine
6. Prepare flour
7. Take salt
8. Prepare onion powder

Steps to make Mac and cheese:

1. Boil your macaroni in salted water until done to your liking. Drain.
2. In a medium saucepan, over medium heat, melt the butter and add the flour. Stir to cook out the flour taste then add the evaporated milk and seasonings. Stir constantly til thick and bubbling. Turn off heat and add at least half the shredded cheese. Stir til melted and thick.
3. Pour cheese sauce over noodles and combine. Pour in a prepared pan and smooth out. Add remaining cheese over the top and cover with foil. Put in a preheated 400 degree oven to melt cheese, about 10 minutes.

So that’s going to wrap it up with this exceptional food mac and cheese recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!