Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, simple pasta sauce. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Simple Pasta Sauce is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Simple Pasta Sauce is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook simple pasta sauce using 10 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Simple Pasta Sauce:
- Prepare sauce
- Make ready 28 oz can of crushed tomatoes
- Make ready 3 oz tomato paste
- Take 1 tbsp olive oil
- Make ready 4 cloves of garlic, minced
- Get 1/2 cup dry red wine, a good quality that you will drink
- Take 1/2 tsp dried basil
- Make ready 1 tsp dried oregano
- Make ready 1/2 tsp salt
- Get 14 oz water, use the can from the crushed tomatoes, half of the can
Instructions to make Simple Pasta Sauce:
- In a large stock pot heat pot over medium heat.
- Add in olive oil and heat oil for 30 seconds then add garlic.
- Cook garlic for 30 seconds.
- Stir in tomato paste. Cook for one minute stirring while it's cooking.
- Add in spices and salt. Stir well. Cook 30 seconds.
- Pour in wine and cook two minutes to cook out the alcohol content. Stir well.
- Stir in crushed tomatoes and the water. Lower heat to a simmer and cover.
- Let simmer for one hour. Stir occasionally.
- Use the sauce for over your pasta dishes. I use this in my baked pasta dish. Recipe will be attached.
- Recipe by taylor68too.
So that is going to wrap it up for this special food simple pasta sauce recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

