Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, chicken veggie roll. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Chicken veggie roll is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Chicken veggie roll is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken veggie roll using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken veggie roll:

1. Make ready Prepare Veggie Salsa:
2. Prepare Pyaz (Onion) chopped ½ Cup Tamatar (Tomatoes) deseeded & chopped
3. Prepare Shimla mirch (Capsicum) chopped
4. Prepare Black olives 1-2 tbs Hara dhania (Fresh coriander) 2 tbs
5. Make ready Lemon juice
6. Take Prepare Mince:
7. Get Cooking oil 2-3 tbs Lehsan (Garlic) chopped 1 & ½ tbs
8. Get Chicken qeema (Mince)
9. Make ready Lal mirch powder (Red chilli powder) ½ tsp or to taste
10. Prepare Dried oregano 1 tsp Zeera powder (Cumin powder) 1 tsp
11. Prepare Lal mirch (Red chilli) crushed 1 tsp Kal mirch (Black pepper)
12. Get Lehsan powder (Garlic powder) 1/4 tsp Namak (Salt) 1 tsp
13. Prepare Maida (All-purpose flour) 2 tbs Pani (Water) 1-2 tbs
14. Make ready Samosa sheets/Manda patti 17-18 Cooking oil for frying

Steps to make Chicken veggie roll:

1. Prepare Veggie Salsa: - - In bowl,add onion,tomato,capsicum,kernel corns,red bell pepper,black olives,fresh coriander,lemon juice,mix well & set aside.
2. Prepare Mince: - - In wok,add cooking oil,garlic and mix. - - Add chicken mince and mix well until changes colour. - - Add red chilli powder,dried oregano,cumin powder,red chilli crushed,black pepper crushed,garlic powder and salt,mix well and cook for 5-6 minutes or until done.
3. Add prepared salsa and stir fry on high flame for 1 minute & let it cool down. - - In all-purpose flour,add water and mix well to make a smooth paste & set aside
4. Take samosa sheet/manda patti,add prepared chicken filling,fold over the sides,roll up and apply all-purpose flour paste. - - Prepare the remaining rolls similarly (makes 12-14). - - Can be stored in air tight container for up to 1 week. - In wok,heat cooking oil and fry until golden brown.

So that is going to wrap this up with this exceptional food chicken veggie roll recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!