Recipe of Perfect Bibimbap

Bibimbap
Bibimbap

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, bibimbap. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Bibimbap is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Bibimbap is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have bibimbap using 24 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Bibimbap:
  1. Make ready Meat and meat sauce
  2. Make ready beef
  3. Prepare soy sauce
  4. Get sesame oil
  5. Make ready sugar
  6. Get Vegetables and other
  7. Make ready mildly seasoned spinach
  8. Prepare mildly seasoned bean sprout
  9. Take shiitake mushroom
  10. Prepare zucchini or carrot
  11. Get minced garlic
  12. Get steamed rice
  13. Make ready eggs
  14. Take vegetable oil to cook meat, mushroom, zucchini, eggs
  15. Get ground salt
  16. Take Korean seasoned seaweed cutted in strips (optional)
  17. Prepare Bibimbap sauce
  18. Make ready gochujang
  19. Prepare sesame oil
  20. Get sugar
  21. Make ready water
  22. Take roasted sesame seed
  23. Prepare vinegar
  24. Take minced garlic
Instructions to make Bibimbap:
  1. For meat, mix the beef with the meat sauce listed. Leave it for 30 mins.
  2. Add some vegetable oil on the wok and cook the shiitake mushroom (thinly sliced) on medium high tohigh heat until they are all cooked.
  3. Wash, and cut the zucchini/carrot in strips. Add some vegetable oil and salt in a wok and cook the zucchini on medium high to high heat for 2-3 mins
  4. Cook the marinated beef in a wok with a little amount of oil. Wait for it to turn light brown then turn off the heat.
  5. Make fried eggs (Sunny side up or anythingbyou want)
  6. Mix the bibimbap sauce ingredients in a bowl
  7. Put the rice into a bowl and add the meat, assorted vegetables, seasoned seaweed, egg and the bibimbap sauce on top of the rice.
  8. Serve it
  9. Mix the ingredients well in the bowl and enjoy it.

So that is going to wrap it up with this exceptional food bibimbap recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!