Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, bibimbap. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Bibimbap is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Bibimbap is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook bibimbap using 24 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Bibimbap:

1. Get Meat and meat sauce
2. Make ready beef
3. Make ready soy sauce
4. Prepare sesame oil
5. Take sugar
6. Get Vegetables and other
7. Take mildly seasoned spinach
8. Get mildly seasoned bean sprout
9. Get shiitake mushroom
10. Prepare zucchini or carrot
11. Get minced garlic
12. Take steamed rice
13. Make ready eggs
14. Take vegetable oil to cook meat, mushroom, zucchini, eggs
15. Prepare ground salt
16. Get Korean seasoned seaweed cutted in strips (optional)
17. Make ready Bibimbap sauce
18. Prepare gochujang
19. Take sesame oil
20. Take sugar
21. Prepare water
22. Take roasted sesame seed
23. Prepare vinegar
24. Take minced garlic

Steps to make Bibimbap:

1. For meat, mix the beef with the meat sauce listed. Leave it for 30 mins.
2. Add some vegetable oil on the wok and cook the shiitake mushroom (thinly sliced) on medium high tohigh heat until they are all cooked.
3. Wash, and cut the zucchini/carrot in strips. Add some vegetable oil and salt in a wok and cook the zucchini on medium high to high heat for 2-3 mins
4. Cook the marinated beef in a wok with a little amount of oil. Wait for it to turn light brown then turn off the heat.
5. Make fried eggs (Sunny side up or anythingbyou want)
6. Mix the bibimbap sauce ingredients in a bowl
7. Put the rice into a bowl and add the meat, assorted vegetables, seasoned seaweed, egg and the bibimbap sauce on top of the rice.
8. Serve it
9. Mix the ingredients well in the bowl and enjoy it.

So that is going to wrap this up with this special food bibimbap recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!