Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, nogi chicken plate. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Nogi Chicken Plate is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Nogi Chicken Plate is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook nogi chicken plate using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Nogi Chicken Plate:

1. Prepare pieces Chicken thighs
2. Take ❤ Korean Chili Pepper (powdered or coarsely ground)
3. Get ❤ Apple (Grated)
4. Prepare ❤ Garlic (grated)
5. Take same as the garlic ❤ Ginger (grated)
6. Take Soy sauce
7. Prepare for frying Oil
8. Prepare Coarsely ground black pepper
9. Take Green onion (thinly sliced)
10. Get Hot rice

Instructions to make Nogi Chicken Plate:

1. Poke holes in the chicken thighs, combine with the ❤ ingredients, and marinate in the refrigerator for half to a full day.
2. Apply some oil to a frying pan and cook the chicken with the skin facing down. The marinade on the chicken burns easily, so it's good if you place it on top of the chicken!
3. First cook on medium heat, then when you hear it start to sizzle reduce to low heat. Don't cook with a lid. Cook both sides for about 10 minutes.
4. Wipe off any excess oil or burnt sauce from the frying pan. Add soy sauce and cook on medium heat. Once it comes to a boil remove from the heat.
5. Important note: Let the meat sit for about 5 minutes for it to soak in the juices.
6. Cut into bite-sized pieces and transfer to a plate with hot rice and it's complete. If you like, top with black pepper and garnish with green onions.

So that is going to wrap this up for this special food nogi chicken plate recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!