Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, creamy dijon pasta. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Creamy Dijon Pasta is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Creamy Dijon Pasta is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook creamy dijon pasta using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Dijon Pasta:

1. Prepare Shells
2. Get Mushrooms
3. Take Spinach
4. Get Dijon sauce
5. Make ready Coconut cream
6. Make ready Dijon mustard
7. Make ready garlic powder
8. Make ready salt
9. Prepare pepper
10. Get (Fresh) basil
11. Take Red pepper flakes

Steps to make Creamy Dijon Pasta:

1. Boil shells and sauté mushrooms + spinach with oil
2. Add Dijon and coconut cream. Stir. Then add everything else.
3. Add basil and red pepper flakes last.

So that’s going to wrap it up with this special food creamy dijon pasta recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!