Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, creamy dijon pasta. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Creamy Dijon Pasta is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Creamy Dijon Pasta is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook creamy dijon pasta using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Creamy Dijon Pasta:

1. Make ready Shells
2. Make ready Mushrooms
3. Prepare Spinach
4. Get 1/2 tbsp Dijon sauce
5. Get 1/2 cup Coconut cream
6. Make ready 2 tbsp Dijon mustard
7. Take 1 tsp garlic powder
8. Make ready 1/2 tsp salt
9. Prepare 1/2 tsp pepper
10. Prepare (Fresh) basil
11. Take Red pepper flakes

Instructions to make Creamy Dijon Pasta:

1. Boil shells and sauté mushrooms + spinach with oil
2. Add Dijon and coconut cream. Stir. Then add everything else.
3. Add basil and red pepper flakes last.

So that is going to wrap this up for this special food creamy dijon pasta recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!