Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, kimchi burger. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
This bulgogi kimchi burger is a brilliant creation. Burgers are awesome, and come in a wonderful variety of types. I'm also a big fan of kimchi, so wanted to pair the two up to make an epic kimchi burger. A spicy Korean kimchi chicken burger recipe.
Kimchi burger is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Kimchi burger is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have kimchi burger using 11 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Kimchi burger:
- Take 2 lbs ground beef
- Prepare 3 tbs Korean soy sauce
- Get 3 1/2 tbs ground Korean red chili pepper
- Get 3 tbs chopped onions
- Prepare 1/2 cup chopped kimchi
- Make ready 1/2 of a pack of enoki mushrooms chopped
- Prepare Sliced chedder cheese
- Prepare For the sauce
- Prepare 3 tbs mayo
- Get 1/2 tbs Korean red chili pepper
- Make ready 1 tbs kimchi juice
And that combination is exactly what makes this kimchi burger recipe a winner. Layer patty and some kimchi mixture. Spicy Kimchi Burger. this link is to an external site that may or may not meet accessibility guidelines. The burger above is Kimchi burger - a burger with Korean traditional dish kimchi. (the picture above depicts Kimchi burger advertisement in Japan, thus Japanese writings).
Instructions to make Kimchi burger:
- In a large mixing bowl add Korean red chili pepper, kimchi, onions, Korean soy sauce, and enoki mushrooms mix together
- Add ground beef and mix together
- Make mixture into 6 patties make an indent in the middle of the patties. This can vary depending on the size of patty you make.
- Cook on high heat until done or until your preferred wellness.
- Mix mayo,kimchi juice and 1/2 tbs of Korean red chili pepper together set aside
- For kimchi steak.
- Place kimchi onto of cheese drizzle with sauce.
- For kimchi burger
- Place burger on bottom bun. Add kimchi on top of cheese and drizzle sauce. Place top bun on and done.
Spicy Kimchi Burger. this link is to an external site that may or may not meet accessibility guidelines. The burger above is Kimchi burger - a burger with Korean traditional dish kimchi. (the picture above depicts Kimchi burger advertisement in Japan, thus Japanese writings). Copy the latest Korean street food trend with ultra-crisp, double-fried chicken, a quick kimchi slaw and lashings of sticky chilli sauce. A cheese burger expert fall in love with kimchi! This legit home burger recipe makes you don't need to go to burger places anymore.
So that is going to wrap it up with this exceptional food kimchi burger recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

